Konduroc Centenario Shoulder Ham Hijos de Dionisio Sánchez SL represents the tradition and values of Castilian-Leonese meat production. In Fuentesaúco, Zamora, Konduroc Shoulder Ham is still made as it was hundreds of years ago.
Duroc Centenario Shoulder Ham is a gluten-free, lactose-free product, with no colouring or flavour enhancers.
Dionisio Sánchez applies the greatest innovation to the tradition of artisanal curing of the Gran Reserva Shoulder Ham, which allows it to have the IFS certification, a seal of quality required by the most demanding European distribution chains.
Made from Duroc pigs with an exclusive genetic profile for Dionisio Sánchez. These farms are chosen for their strict compliance with community Animal Welfare standards.
Pigs raised on selected farms on the peninsula and fed with non-transgenic cereals. In addition, Dionisio Sánchez has developed his own genetic line of pigs and created the Konduroc variety with marbled meat and a unique flavour.
It has the recognition of the Tierra de Sabor seal of guarantee.
Each piece is vacuum packed, ensuring freshness and flavour in each cut.
As a special detail, the Konduroc Centenario Shoulder includes a free 400-gram string of Zamorano chorizo, also made following the tradition of Zamorano quality.
(The price does not include the possible decoration)
Product Sheet Notice
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Dionisio Sánchez began his activity in the 40s. Today, it is his son Dionisio who continues the tradition in Fuentesaúco, Zamora. Following the traditional process of curing hams and with its own selection of the Duroc breed, it has obtained its own genetics called Konduroc.
The Duroc pig is characterized by its rapid growth and marbled meat. It is the only pig that is allowed to cross with the Ibérica breed.
At Jamones Dionisio Sánchez, the animals' feed is taken care of with cereals only from Castilla y León. In addition to the careful feed, free of GMOs and additives, it allows a greater weight and life to the animal, thus guaranteeing a better texture and enhancing the flavor of Konduroc Ham. At Dionisio Sánchez, the requirements to obtain the Animal Welfare seal are strictly complied with.
All Dionisio Sánchez sausages and hams are covered by the Tierra de Sabor guarantee brand.
Jamones Dionisio Sánchez also has an exclusive line of 100% Duroc KachaNegra Essentia breed pigs. With a perfect content of infiltrated fat, KachaNegra 100% Duroc products offer an incomparable flavor and juiciness, very similar to Iberian products
Finally, Sánchez Bermejo Ibéricos is based on the mission and objective of providing the customer with a unique culinary experience, offering different Iberian products, depending on the selection of the breed ibérica, selecting our most pampered and cared for Iberian specimens, which, raised in freedom in the best pastures of Salamanca, Extremadura and Andalusia and thanks to the fact that they have an optimal weight and age range for their respective marketing, They have helped us to position ourselves as a guarantee brand that carries excellence, craftsmanship, tradition and know-how as hallmarks.
Konduroc Centenario Shoulder Ham from Hijos de Dionisio Sánchez SL is an artisanal ham from Castilla-León, produced in Fuentesaúco, Zamora, from Duroc pigs of exclusive genetics, raised with high standards of welfare and GMO-free feeding. Certified with the IFS and Tierra de Sabor seal, this gran reserva piece stands out for its marbled meat and unique flavour. It includes a free 400-gram string of Zamorano chorizo.
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