Señorío de Montanera 100% Iberian organic acorn-fed ham from an organic breeding, with a diet based on 100% natural resources that help preserve the environment and the health of Iberian pigs.
Organic pure Iberian pigs are raised in pastures certified as organic farms, where they are fed with natural and organic feed before entering the montanera, when they will only consume acorns and natural resources of the dehesa. Its elaboration is 100% natural, without additives or artificial preservatives; which entails a much more exhaustive and artisanal care than traditional Iberian products. The Señorío de Montanera 100% Iberian organic acorn-fed ham has long aging in natural cellars excavated in rock, achieves a slow and leisurely curing; refining the nuances of its aroma and flavor.
When cut, color is slightly darker, as a result of the absence of nitrites in its preparation. Its flavor is soft and natural, with perfect balance between tasty and sweet (never salty), full of nuances that evoke the purest pasture of Extremadura.
The piece has three different seals: the one belonging to the Iberian quality standard that identifies the piece as 100% Iberian acorn-fed ham, the Señorío de Montanera own to control its traceability, and the third with the organic food logo certified by the European Union.
Presentation in Gift Box of exclusive design
Product without gluten, lactose or dairy products.
(The price does not include the possible decoration)
Specific References
Product Sheet Notice
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Señorío de Montanera happens to be the largest producer of 100% Iberian Bellota Ham of Protected Designation of Origin Dehesa de Extremadura thanks to the fact that it has more than 60 farmers in the areas of Extremadura, Andalusia and the Portuguese Alentejo with meadows of holm oaks and cork oaks where they raise pure Iberian pigs feeding them natural pastures and acorns to get muscled Iberian pigs and with it excellent Iberian hams of 100% acorn, juicy, aromatic and with a lot of flavor, highly valued by great chefs and restaurateurs.
It has modern facilities to manufacture 100% acorn-fed Iberian hams located in Salvaleón (Badajoz), which happens to be the area with the largest extension of holm oaks in the Iberian Peninsula.
You can consult our entire catalog of acorn-fed Iberian ham at the best price and preselected so that you can get your choice 100% right.
The 100% bellota organic ham ibérico Señorío de Montanera comes from pigs raised organically and fed with natural resources and acorns. Its production is 100% natural, without additives, and it is aged in natural cellars. When cut, it has a slightly darker color and a smooth, balanced flavor. It comes in a gift box and is suitable for people with dietary restrictions.
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