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Information about Bellota shoulder 75% Iberian D.O.P. Dehesa Extremadura
The quality of the 75% Iberian Bellota Shoulder with Denomination of Origin Dehesa de Extremadura is accredited by the multiple awards that its ham and Iberian shoulder have received.
(The price does not include the possible decoration)
TECHNICAL DATA SHEET Bellota shoulder 75% Iberian D.O.P. Dehesa Extremadura
Weight
5,5-6kg
Color Seal R.D 4/2014
Red
Category
Acorn
Racial purity
75% Iberian
Feed
Acorn
Handling
Raised in freedom in the forests of Holm oaks and cork oaks of Extremadura
Minimal Healing
16 months min
Appellation of origin
D.O.P. Dehesa de Extremadura
Prepared in
Extremadura
Place of breeding
Los Santos de Maimona - Extremadura
Delivery in
4 working days
Allergen Information
May contain traces of gluten, lactose and milk derivatives
Specific References
mpn
PIB_DO_75_MORATO_5_5-6kg
Product Sheet Notice
From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.
Meet the producer
The name MORATO has a tradition of more than 100 years linked to the industry of Iberian hams and sausages, having its headquarters in Los Santos de Maimona, in Badajoz (Extremadura). The beginnings of this family business date back to 1898 and currently Felix Morato Carranza, grandson of the founders, is in charge of the family business of the factory of Iberian hams of acorn of the Dehesa and Sausages.
IBERIAN HAMS AND SAUSAGES MORATO - EXTREMADURA
More than 100 years guarantee the experience of the Morato family in the production of Iberian ham. Morato Iberian ham is one of the best valued in Extremadura and the Iberian Peninsula. It is an Extremaduran manufacturer of hams and sausages with excellence in its products.
In recent years they have expanded significantly and currently have more than 30 workers and modern facilities in Los Santos de la Maimona, town of Badajoz and thus be able to produce the excellent Iberian acorn-fed hams of the Dehesa Extremeña.
AWARDS FOR ITS IBERIAN HAM FROM MORATO
The production of Jamones Y Embutidos Morato is still these days in an artisal way with the traditional procedures in the production of ham.
Winners of numerous awards:
- Espiga de Oro, Jamón Ibérico (Salón del Jamón Ibérico Jerez de los Caballeros, 2016)
- Jamón de Plata, Jamón Ibérico (Salón del Jamón Ibérico Jerez de los Caballeros, 2016)
- Jamón de Oro, Jamón Ibérico (Salón del Jamón Ibérico Jerez de los Caballeros, 2015)
- Jamón de Oro, the Iberian ham of the Salón de Jerez de los Caballeros, 2013
- Bronze Spike, DO Dehesa de Extremadura Award, 2013
- Silver Medal, Salon de Jerez de los Caballeros, 2012
- Bronze Medal, Salon de Jerez de los Caballeros, 2011
- Silver Medal, Salon de Jerez de los Caballeros, 2010
- Best of ham aged in freedom of the Dehesa 2003
- Best acorn-fed ham Jamón de la Dehesa 2003 and 2004
Description
The quality of the paleta of bellota 75% Ibérica with the Dehesa de Extremadura Designation of Origin is backed up by numerous awards awarded to both its ham and the paleta ibérica.
75% Iberian acorn shoulder from one of the most awarded producers in Extremadura.
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