Information about Bellota Ham 100% Iberian breed. PDO Dehesa Extremadura
A 100% Iberian Bellota Ham Denomination of Origin Dehesa de Extremadura that is a delicacy fruit of the diversity of the Extremadura pasture. All the juiciness and aroma offered by a diet based on acorns and wild herbs, together with the guarantee offered by the Dehesa de Extremadura Designation of Origin. This ham offers one of the greatest pleasures when tasting its juicy meat cured exclusively with salt and air.
(The price does not include the possible decoration)TECHNICAL DATA SHEET Bellota Ham 100% Iberian breed. PDO Dehesa Extremadura
- Weight
- 6-6,5kg
- Color Seal R.D 4/2014
- Black
- Category
- Acorn
- Racial purity
- 100% Iberian
- Feed
- Acorns, herbs and wild plants.
- Handling
- Raised in freedom in the forests of Holm oaks and cork oaks of Extremadura
- Minimal Healing
- 36 months min
- Appellation of origin
- D.O.P. Dehesa de Extremadura
- Place of breeding
- Fuente de Cantos (Extremadura).
- Delivery in
- 4-6 working days
- Allergen Information
- Gluten and lactose free
- Ingredients
- Iberian pork ham, salt, sugar, acidity regulator E-331iii, preservative E-252 and E-250 and antioxidant E-301
- Health Registration
- Iberian hams Extremeños García Mimbrero. Spain 10.00043-BA C.E.
Specific References
- mpn
- JIB_100_DOP_GMB_6-6_5kg
Product Sheet Notice
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Jamones ibéricos García Mimbrero accumulates three generations of wisdom. Since Rafael García Mimbrero founded the company in 1956 with the firm intention of bringing quality Iberian at a fair and affordable price.
More than 60 years have passed since Rafael García founded "La Casa" but in this family the work continues to be done with the same dedication and affection. The objective has not changed; Produce quality hams with homogeneous characteristics that last over time.
To achieve this, in Jamones ibéricos García Mimbrero the secret is in the strict control of the production chain. From the elaboration of the feed itself to the drying of shoulders and hams, through the breeding and fattening of very selected Iberian pigs
100% Iberian breed Acorn-fed Ham with Dehesa de Extremadura Designation of Origin, the result of feeding with acorns and wild herbs in the Extremadura pastureland. This ham, cured only with salt and air, offers an exceptional taste and juiciness experience backed by the guarantee of the Designation of Origin.