Information about Jamón Etiqueta Negra 2 ENCINAS - Reserva - ENCINASOLA1920 - Huelva
Jamón Etiqueta Negra 2 Encinas Reserva - ENCINASOLA1920 is an exquisite ham made in a traditional way and from pigs from the family's own livestock.
This Black Label Ham of the firm ENCINASOLA1920 comes from pigs fed with fruits of the holm oak.
All the breeders of the Encinasola 1920 livestock are registered in the Stud Book of the Iberian Pig through AECERIBER.
It is a ham classified as ham outside Norma.
(The price does not include the possible decoration)TECHNICAL DATA SHEET Jamón Etiqueta Negra 2 ENCINAS - Reserva - ENCINASOLA1920 - Huelva
- Weight
- 7-7,5kg
- Color Seal R.D 4/2014
- Not covered by the standard R.D. 4/2014 Iberian standard
- Category
- Not Applicable
- Racial purity
- Not applicable
- Feed
- Fruits of the Mediterranean forest
- Handling
- Raised in freedom in the forests of Holm oaks and cork oaks of Extremadura
- Minimal Healing
- 24 months min
- Appellation of origin
- Jamón Ibérico non-PDO
- Delivery in
- 4 working days
- Ingredients
- Pork ham, salt, preservative E-252 and E-250 and antioxidant E-301
- Conservation
- Keep it in a dry and cool place, at a constant temperature. Ideal between 12 and 14 °C. Once the piece has begun, use the strips of bacon that we have cut at the beginning to cover the area and prevent it from drying out unless you are in an area of high
Product Sheet Notice
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Black Label Ham 2 Encinas Reserva de ENCINASOLA1920: exquisite ham made in the traditional way from pigs fed on holm oak fruits. It comes from pigs with selected genealogy and is classified as non-normative.