Ibéricos Dionisio Sánchez Bermejo is based on the mission and objective of providing the customer with a unique culinary experience.
The paleta Veta de Oro Gran Reserva comes from pigs that are not covered by the ibérico standard for different reasons. They have a minimum curing time of 14 months and are vacuum-packed.
We also give you a ham holder and knife so that you can enjoy this juicy paleta.
(The price does not include the possible decoration)
Specific References
Product Sheet Notice
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Dionisio Sánchez began his activity in the 40s. Today, it is his son Dionisio who continues the tradition in Fuentesaúco, Zamora. Following the traditional process of curing hams and with its own selection of the Duroc breed, it has obtained its own genetics called Konduroc.
The Duroc pig is characterized by its rapid growth and marbled meat. It is the only pig that is allowed to cross with the Ibérica breed.
At Jamones Dionisio Sánchez, the animals' feed is taken care of with cereals only from Castilla y León. In addition to the careful feed, free of GMOs and additives, it allows a greater weight and life to the animal, thus guaranteeing a better texture and enhancing the flavor of Konduroc Ham. At Dionisio Sánchez, the requirements to obtain the Animal Welfare seal are strictly complied with.
All Dionisio Sánchez sausages and hams are covered by the Tierra de Sabor guarantee brand.
Jamones Dionisio Sánchez also has an exclusive line of 100% Duroc KachaNegra Essentia breed pigs. With a perfect content of infiltrated fat, KachaNegra 100% Duroc products offer an incomparable flavor and juiciness, very similar to Iberian products
Finally, Sánchez Bermejo Ibéricos is based on the mission and objective of providing the customer with a unique culinary experience, offering different Iberian products, depending on the selection of the breed ibérica, selecting our most pampered and cared for Iberian specimens, which, raised in freedom in the best pastures of Salamanca, Extremadura and Andalusia and thanks to the fact that they have an optimal weight and age range for their respective marketing, They have helped us to position ourselves as a guarantee brand that carries excellence, craftsmanship, tradition and know-how as hallmarks.
Dionisio Sánchez Bermejo is committed to offering a unique culinary experience. Our paleta Veta de Oro Gran Reserva, although not covered by the ibérico standard, guarantees exceptional quality. With a minimum curing of 14 months and vacuum-packed, its flavor is extraordinary. In addition, we include a ham holder and knife as a gift so that you can fully enjoy this delicious paleta.
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