Paleta of bellota 100% ibérica from the pigs of the Martín family's own livestock farm, which raises its animals in the Dehesas de Gallegos de Argañán and Ciudad Rodrigo. Years of experience that guarantee a genetics in the animal that is transmitted to its pure Iberian products of bellota.
An authentic paleta pata negra on offer made according to the family tradition from generation to generation.
The Dehesas de Gallegos de Argañán are renowned for the high density of holm oaks. In addition, the rainfall is more abundant than in other pastures in the south of the ibérica peninsula, which allows it to have a large production of bellota providing a greater replacement of the pig ibérico in the montanera season.
(The price does not include the possible decoration)
Specific References
Product Sheet Notice
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Ibéricos La Encina Charra, has been making Iberian products in a unique and artisanal way for generations in Salamanca. The work done on Iberian ham, shoulder and sausage for generations implies a quality that takes to the highest levels of flavor the Iberian ham, shoulder and sausage produced by Encina Charra with the help of experience of previous generations.
La Encina Charra is a family business dedicated to the breeding and processing of the Iberian pig. Located in SALAMANCA, south-west of Campo Charro, in the municipality of GALLEGOS DE ARGAÑÁN, where the pigs with which we make our products are raised. This area, due to its altitude and sandy soil, is listed as one of the best in the world for the production of acorns.
Tradition and modernity come together in quality and exquisite Iberian products. The Iberian Encina Charra are produced and matured in their own dryers. Its Iberian has conquered the best palates and is currently available in our online store with free shipping from the dryer to your table. Of the most renowned pastures of the peninsula puts on your table the Iberian product that their products elaborate.
The ripening and drying process is based on 3 principles:
- Quality of the raw material.
- Slow healing in its measure.
- Optimum salt point.
All this well presented and at its point of healing, to enjoy an authentic delicacy, good for pleasure and healthy for the body.
Encina Charra has a selection of hams, shoulders and sausages that stand out for their quality, aroma and unmistakable flavor.
Paleta of bellota 100% ibérica direct from the farmer.
Encina Charra only sells pure ham and paleta ibérico from its animals. This is a limited pig production. This ham has been specially chosen for ibericomio customers with all the guarantees and at the best price online
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