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The 100% ibérica Double F field fattening paleta comes from Fabián Díaz's carefully guarded 100% ibérica breed herd. In this case, we are dealing with pigs that did not manage to fatten up sufficiently on the fruits of holm oak and cork oak within the deadlines established by the standard for a pig of 100% ibérico bellota. In this case, they are kept in the field feeding on grasses, grasses, other fruits or supplemented with high-quality feed until they reach their weight for slaughter. This is how they achieve this spectacular 100% ibérica field bait paleta.
With the aforementioned feeding and extensive management, we achieve a 100% ibérica field bait paleta whose quality is close to a paleta of bellota 100% ibérica.
The popsicles have an oleic acid index between 51% and 53%.
(The price does not include the possible decoration)
Specific References
Product Sheet Notice
From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.
Ibéricos Doble F is the brand of a small family business of ibérico pig farmers and producers of their derivatives. It all started in 1998 and, since 2004, after requests from family and friends, we have been making our own products, until today. They have their own breeding mother farm located in the Sierra de Sevilla. The fattening of our pigs, based on acorns, and the subsequent preparation and curing of the products derived from them is carried out in the Sierra de Huelva, specifically in the region of Aracena and Picos de Aroche.
DOUBLE F
Promociones Díaz e hijo-2007, S.L.
Disseminated, Disseminated, 2
21.668- La Granada de Río-Tinto (Huelva)
The DobleF 100% Iberian Field Fattening Shoulder comes from pure 100% Iberian pigs from Fabián Díaz's farm, which did not reach the necessary weight to be classified as 100% Iberian acorns within the required timeframe. They are raised in the field and fed on high-quality grasses, pastures, other fruits and feed until they reach the right weight, resulting in a 100% Iberian field fattened shoulder with quality similar to a 100% Iberian acorn-fed ham.
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