Information about Paleta Ibérico Bait - Sánchez Bermejo + Ham Holder and Knife Gift
Ibéricos Dionisio Sánchez Bermejo is based on the mission and objective of providing the customer with a unique culinary experience.
For this reason, we strive to select our most pampered and cared for Iberian specimens, which have an optimal weight and age range for their respective marketing, which has helped us to position ourselves as a guarantee brand that carries excellence, craftsmanship, tradition and know-how as hallmarks.
Cebo Ibérico's paleta comes from selected fatty and aged Iberian pigs, which allow such an exclusive raw material to develop.
It is cured for 24 months, which takes place in natural drying rooms, which is distinguished by an extraordinary aroma and flavor
It does not contain gluten or dyes or lactose certified by CERTICAR CP/NCI/009/19 Standard Ibérico
Tierra de Sabor Quality Assurance
We also give you a ham holder and knife so you can enjoy this juicy paleta.
(The price does not include the possible decoration)TECHNICAL DATA SHEET Paleta Ibérico Bait - Sánchez Bermejo + Ham Holder and Knife Gift
- Weight
- 5-5,5kg
- Color Seal R.D 4/2014
- White
- Racial purity
- 50% Iberian
- Feed
- Fruits of the Mediterranean forest, herbs, wild plants, feed and cereals.
- Handling
- Raised in specialized farms in the Iberian Peninsula
- Minimal Healing
- 24 months min
- Appellation of origin
- Jamón Ibérico non-PDO
- Prepared in
- Zamora
- Allergen Information
- Gluten and lactose free
- Ingredients
- Paleta Ibérica Bait, Salt, Sugar, Acidity Regulator (E-331iii), Preservatives (E-252 and E-250), Antioxidant (E-301).
- Nutritional Information per 100gr
- Energy value kJ 364.01kJ. Energy value kcal 192 kcal. Fats 27.18 g. Saturated 10.63 g. Carbohydrates 0.54 g. Sugars 0.39 g. Proteins 29.3 g. Salt 4.8 g.
Product Sheet Notice
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Dionisio Sánchez began his activity in the 40s. Today, it is his son Dionisio who continues the tradition in Fuentesaúco, Zamora. Following the traditional process of curing hams and with its own selection of the Duroc breed, it has obtained its own genetics called Konduroc.
The Duroc pig is characterized by its rapid growth and marbled meat. It is the only pig that is allowed to cross with the Ibérica breed.
At Jamones Dionisio Sánchez, the animals' feed is taken care of with cereals only from Castilla y León. In addition to the careful feed, free of GMOs and additives, it allows a greater weight and life to the animal, thus guaranteeing a better texture and enhancing the flavor of Konduroc Ham. At Dionisio Sánchez, the requirements to obtain the Animal Welfare seal are strictly complied with.
All Dionisio Sánchez sausages and hams are covered by the Tierra de Sabor guarantee brand.
Jamones Dionisio Sánchez also has an exclusive line of 100% Duroc KachaNegra Essentia breed pigs. With a perfect content of infiltrated fat, KachaNegra 100% Duroc products offer an incomparable flavor and juiciness, very similar to Iberian products
Finally, Sánchez Bermejo Ibéricos is based on the mission and objective of providing the customer with a unique culinary experience, offering different Iberian products, depending on the selection of the breed ibérica, selecting our most pampered and cared for Iberian specimens, which, raised in freedom in the best pastures of Salamanca, Extremadura and Andalusia and thanks to the fact that they have an optimal weight and age range for their respective marketing, They have helped us to position ourselves as a guarantee brand that carries excellence, craftsmanship, tradition and know-how as hallmarks.
Iberian Dionisio Sánchez Bermejo offers a unique culinary experience with its paleta of Cebo Ibérico. We select Iberian pigs of optimal weight and age, guaranteeing superior quality. Cured for 24 months in natural drying sheds, our paleta stands out for its exceptional aroma and flavour. Gluten-free, coloring-free, lactose-free, certified by CERTICAR and backed by Tierra de Sabor. Includes ham holder and gift knife.