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Cebo de Campo Ham 50% Iberian San Ingelmo. Salamanca

Information about Cebo de Campo Ham 50% Iberian San Ingelmo. Salamanca

The 50% Iberian bait ham SAN INGELMO is the best option to enjoy an authentic Iberian ham of bait direct field of the farmer. It is an artisan Iberian ham with all the guarantees. From the Finca Valdelazarza in Horcajo Medianero and the Finca Navalcuervo the Palacios de Salvatierra localities in the Sierra de Béjar and Candelario, in which the Ingelmo family raises all the Iberian pigs from which it then obtains the singular and unique Iberian ham San Ingelmo.

This 50% Iberian breed field bait ham with almost 9kgs is a great option for large ham consumers.

Do not miss this opportunity to enjoy the real San Ingelmo artisan ham.

(The price does not include the possible decoration)
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€140.90

FREE SHIPPING IN PENINSULA * + DELIVERY 2/4 DAYS

Weight
  • 7-7,5kg
  • 7,5-8kg
  • 8-8,5kg
  • 8,5-9kg
  • 9-9,5kg
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Product Details
JICC_50%_SIG_7-7,5kgs

TECHNICAL DATA SHEET Cebo de Campo Ham 50% Iberian San Ingelmo. Salamanca

Weight
7-7,5kg
Color Seal R.D 4/2014
Green
Category
Field Bait
Racial purity
50% Iberian
Feed
Herbs and fruits of the Mediterranean forest supplemented with natural feed
Handling
Raised in freedom in the countryside and mountains of Béjar, Ledrada and Candelario
Minimal Healing
24 months min
Appellation of origin
Jamón Ibérico non-PDO
Prepared in
Salamanca
Place of breeding
Salamanca
Delivery in
2/3 days
Allergen Information
Gluten and lactose free
Ingredients
Iberian pork ham, common salt, sugars, preservatives (E-250, E-252) and antioxidants (E-301, E331iii).
Ibericomio National Team
Yes
Health Registration
San Ingelmo Hams and Sausages. Spain 10.027505/SA

Specific References

mpn
JICC_50_SIG_7-7_5kgs

Product Sheet Notice

From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.

Meet the producer

The Ingelmo family has been raising Iberian pigs in the Sierra de Béjar and Candelario for more than 25 years. The Valdelazarza and Navalcuervo farms are traditional farms where the dedication and care of the Iberian animal translates into the quality of San Ingelmo hams and sausages.

Description

The 50% cebo de campo Ham ibérico SAN INGELMO is an authentic and artisanal option from the Sierra de Béjar and Candelario. It comes from pigs raised by the Ingelmo family and is ideal for ham lovers in large quantities, weighing almost 9 kg. Don't miss the opportunity to enjoy it.

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Nutritional Info Cebo De Campo IbéricoHam
Feedback(54)
Fernando V.
El producto rico, rico!!!
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