This 100 Iberian acorn loin is made with the dam, for many the juiciest and most valued piece of the Iberian cutting. We select and cure to obtain this precious delicacy, only the best prey of 100% Iberian acorn-fed pigs, those that come from the best specimens. After a careful marinade process and a slow curing, we obtain a juicy tenderloin, very veined and of very intense color
(The price does not include the possible decoration)
Specific References
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In the Dehesa del Campo de Argañán in Salamanca, the García Hervalejo brothers raise their own Iberian pigs. Exclusively 200 animals cared for in detail without haste or stress. Its healing is with care and detail. Guaranteeing traceability and homogeneity in its exclusive 100% Iberian acorn-fed products.
The products of Cerdoh! They are a commitment to innovation and presentation. The youth of its owners, their training and customer orientation are noticeable in each product and service provided.
Not only do they have an exceptional Bellota shoulder, the 100% Iberian loin of acorn Cerdoh! is exceptional. It has surpassed in blind tastings the most recognized brands in the market. A soft, unctuous and delicate texture. Possibly the best 100% Iberian acorn loin in the world.
You can consult our entire catalog of acorn-fed Iberian ham at the best price and preselected so that you can get your choice 100% right.
In the Dehesa del Campo de Argañán in Salamanca, Cerdoh! He raises his own Iberian pigs. Exclusively 200 animals cared for in detail without haste or stress. Its healing is with care and detail. Guaranteeing traceability and homogeneity in its exclusive 100% Iberian acorn-fed products.
The 100% Iberian loin of acorn Cerdoh! is exceptional. It has surpassed in blind tastings the most recognized brands in the market. A soft, unctuous and delicate texture. Possibly the best 100% Iberian acorn loin in the world.
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