Click for more products.
No products found.

Fresh 100% Iberian Bellota meat. Pata negra (Secreto, Abanico and Sirloin)

Information about Fresh 100% Iberian Bellota meat. Pata negra (Secreto, Abanico and Sirloin)

Pack of 100% Iberian acorn-fed meat consisting of Secreto, Abanico and Solomillo. Perfect pieces for the barbecue and grill. Get some good coals and enjoy!

Contains:

  • - 2 units of 100% Iberian acorn-fed Secreto. 700grs - 1,000grs in total
  • - 2 units of 100% Iberian acorn-fed Abanico. 500grs - 800grs in total
  • - 2 units of 100% Iberian acorn-fed Solomillo. 700grs - 800grs in total

Deliveries: IMPORTANT ABOUT DELIVERY DATES

  • - 1st Delivery: January 28th
  • - 2nd Delivery: February 11th
  • - 3rd Delivery: March 4th

IMPORTANT NOTE: The shipping dates for each slaughter will be assigned in strict order of receipt of orders

Specs:

  • - 100% Iberian acorn-fed pork certified according to the quality standard with guaranteed traceability and direct from the MONTANERA slaughterhouses. Unique opportunity at this time of year.
  • - The meat is sent refrigerated and vacuum-separated to maintain all the properties and flavour.
  • - Once at home, you can keep the meat refrigerated for up to 7 days or frozen for up to 3 months.

ENJOY THE BEST FRESH MEAT BELLOTA 100% IBÉRICA

The Iberian sirloin is a select cut, recognized for its lean, tender and high-quality meat. Although it has little marbling, it stands out for its exquisite flavor and soft texture, making it a must-have for those who enjoy cooking. Perfect for roasting, sautéing or cooking in the oven, this cut is a true gastronomic gem that elevates any recipe.

The Iberian Secreto is one of the most exclusive and appreciated meats of the Iberian pig. Its juicy texture, thanks to the exceptional infiltration of fat, makes it an irresistible delicacy. Whether grilled or pan-fried, with just a touch of salt, its intense and succulent flavor captivates the most demanding palates. A true gastronomic pleasure for lovers of good cooking.

The Iberian Fan is a premium cut of the Iberian pig, from the rib area. Its fine texture and marked marbling of fat guarantee exceptional juiciness and flavour, ideal for grilling or barbecues. This cut, increasingly popular among lovers of Iberian meat, is perfect for enjoying an unrivalled gastronomic experience.

Note: The meat will ibérica arrive at your home with refrigerated transport. COLD SEUR

PRODUCT AVAILABLE EXCLUSIVELY IN PENINSULAR SPANISH TERRITORY

(The price does not include the possible decoration)
Read moreShow less
Limited Time Offer:
€66.92 €74.35

FREE SHIPPING IN PENINSULA * + DELIVERY 2/4 DAYS

Available
Add to compare0
A wish list
Favorite1
Product Details
CARNE_BELLOTA_HUELVA_100%_DF

TECHNICAL DATA SHEET Fresh 100% Iberian Bellota meat. Pata negra (Secreto, Abanico and Sirloin)

Weight
1.9-2.6kg
Color Seal R.D 4/2014
Black
Category
Acorn
Racial purity
100% Iberian
Feed
Acorn
Handling
Raised in freedom in the Dehesa
Prepared in
Aracena - Huelva
Place of breeding
Sierra de Aracena and Picos de Aroche (Huelva)
Delivery in
Check dates in the product description
Allergen Information
Gluten and lactose free
Health Registration
Doble F. Spain 10.20126/H C.E

Product Sheet Notice

From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.

Meet the producer

Ibéricos Doble F is the brand of a small family business of ibérico pig farmers and producers of their derivatives. It all started in 1998 and, since 2004, after requests from family and friends, we have been making our own products, until today. They have their own breeding mother farm located in the Sierra de Sevilla. The fattening of our pigs, based on acorns, and the subsequent preparation and curing of the products derived from them is carried out in the Sierra de Huelva, specifically in the region of Aracena and Picos de Aroche.

DOUBLE F

Promociones Díaz e hijo-2007, S.L.

Disseminated, Disseminated, 2

21.668- La Granada de Río-Tinto (Huelva)
Description

100% ibérica bellota meat pack, perfect for barbecue or grill, which includes:

  • - 2 100% ibérico bellota Secret (700grs - 1.000grs total)
  • - 2 100% ibérico bellota fan (500grs - 800grs total)
  • - 2 100% ibérico bellota sirloin steak (700grs - 800grs total)
Read moreShow less
Returns
Feedback(8)
Carlos M.
La carne tiene un sabor increíble, se nota que es de bellota y de excelente origen. Se deshace en la boca, muy jugosa y con el punto perfecto de infiltración de grasa. ¡Volveré a comprar sin duda!
Other options
No items

Menu

Create a free account to use wish lists.

Register

Create a free account to save your favorites.

Register