Information about Assortment of Iberian sausages - Ibericos Guillén
Enjoy a premium selection of Guillén Ibericos with this Assortment of Salchichón, Chorizo, and Iberico Bellota Lomo, each vacuum-packed and ready to eat.
Weighing approximately 300 grams per piece, these sausages stand out for their quality and authentic flavor. Ideal for tapas, appetizers or to enrich your gourmet sausage boards. Perfect for lovers of Iberian cuisine!
(The price does not include the possible decoration)TECHNICAL DATA SHEET Assortment of Iberian sausages - Ibericos Guillén
- Weight
- 0,9kg
- Color Seal R.D 4/2014
- Red
- Category
- Acorn
- Racial purity
- 50% Iberian
- Feed
- Acorn
- Minimal Healing
- 4 months min
- Place of breeding
- Salamanca
- Delivery in
- 2/3 days
- Allergen Information
- May contain traces of gluten, lactose and milk derivatives
- Ingredients
- Iberian pork loin, salt, dextrose, lactose, dextrin, preservatives (E-250; E-252), antioxidants (E-300; E-301), spices, citric acid (E-330), thickener (E-415).
Iberian pork meat and fat made of bellota, salt, dextrin, spices (pepper, nutmeg), dextrose, stabilizers (E-450, E452), antioxidant (E-331) and preservatives (E-250, E-252).
Pork, pork fat, salt, paprika, garlic, oregano, sugars, dextrin, milk protein, soy protein, emulsifiers (E-450, E-452i, E-415), antioxidants, acidity regulator and preservatives.
- Health Registration
- Guillén Jamones y Embutidos. Spain 10.006789/SA
Product Sheet Notice
From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.
Excellence in Iberian Products from Guijuelo
Guillén Jamones y Embutidos is a family business with three generations dedicated to ibérico pigs. Located in Guijuelo, the "Cradle of Jamón Ibérico", we stand out in Spain and Europe for our quality and tradition.
Superior Quality: In our modern, approved and equipped facilities, we produce naturally cured Iberian hams and sausages, guaranteeing the preservation of the properties of the meat.
On our own farms we manage the genetics, feeding and breeding of our Iberian pigs in an ideal environment, ensuring products of the best quality.
Food of Excellence: We manufacture our own feed with selected cereals, maintaining high standards of quality and uniformity.
Premium Variety: We offer a wide range of Iberian sausages and hams, renowned for their flavour and quality.
Enjoy the quality and authentic flavour of this premium assortment of Ibéricos Guillén, with Salchichón, Chorizo and Ibérico Acorn-fed Lomo, each weighing 300g and vacuum-packed, ideal for tapas, appetizers or to enrich your gourmet charcuterie boards.