Information about Pack of Iberian slices - Ibéricos Galocha - Sevilla
Pack of Iberian hams for Christmas'23 - Ibéricos Galocha - Seville. Batch of sliced Iberian products made by the team of the renowned jamón ibérico cutter from Seville, Juan Ortiz with his brand of Iberian pigs; Iberian Galocha.
Lot composed of:
- - 3 sachets of 100grs each of 50% bait paleta sliced ibérico
- - 3 sachets of 100grs each of sliced ibérico chorizo
- - 3 sachets of 100grs each of sliced ibérico sausage
- - 3 sachets of 100grs each of 50% Cebo Loin Ibérico sliced
Each batch of sliced Iberian products has its traceability endorsed by the certifying body of the Ibérico Certification Standard
These products are selected by the cutter Juan Ortiz to be part of his exclusive brand; Iberian Galocha.
Juan Ortiz has been selecting and cutting jamón ibérico for more than 20 years for the most exquisite events in Seville and Andalusia. It belongs to the National Association of Ham Cutters and is a benchmark in the world of jamón ibérico cutters.
There are 12 blister packs of 100g each, vacuum-packed .
(The price does not include the possible decoration)TECHNICAL DATA SHEET Pack of Iberian slices - Ibéricos Galocha - Sevilla
- Weight
- 1,2Kg.
- Presentation
- Vacuum-packed sachets of 80 gr
- Color Seal R.D 4/2014
- White
- Category
- Iberian bait
- Feed
- Varied and natural cereals
- Minimal Healing
- 12 months min
- Appellation of origin
- Jamón Ibérico non-PDO
- Prepared in
- Seville
- Place of breeding
- Extremadura and Andalusia
- Delivery in
- 4-6 working days
- Allergen Information
- May contain traces of gluten, lactose and milk derivatives
- Health Registration
- Embutidos y Jamones Ibéricos Galocha al Corte. Spain 40.063502/SE
Product Sheet Notice
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Juan Ortiz Bernal has been a professional Iberian ham cutter in Seville for more than 20 years. For two decades Juan Ortiz has selected the best pieces of ham and shoulder for knife cutting in the most important events in Seville and province. This master cutter has made the leap to production and for a few months has been marketing his own brand of Iberian hams and shoulders cut by knife or machine; Iberian GALOCHA with the best pieces of ham and Iberian shoulder always cut by this professional cutter of Iberian Ham from Seville.
The Galocha al Corte brand has its origins in 2010 when the Ortiz - Galocha family with long experience in the world of Iberian ham cutting take a step further. It begins to select Iberian pieces for professional slicing and packaging. In just 10 years, Galocha al Corte is a benchmark in the slicing and packaging of Iberian ham in Seville.
Pack of Iberian hams for the summer of '21 from Ibéricos Galocha in Seville, which includes sliced Iberian products selected by the renowned Iberian ham cutter Juan Ortiz. The lot consists of:
- 3 sachets of 100 grams each of sliced 50% Iberian bait shoulder
- 3 sachets of 100 grams each of sliced Iberian chorizo
- 3 sachets of 100 grams each of sliced Iberian sausage
- 3 sachets of 100 grams each of sliced 50% Iberian Cebo Loin
Each product in the batch has its traceability endorsed by the certifying body of the Iberian Certicalidad Standard and is part of the exclusive Ibéricos Galocha brand, guaranteeing quality and flavor.