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Lot Sliced hams Chaparro

Information about Lot Sliced hams Chaparro

Batch of 100% Iberian acorn-fed slices Chaparro composed of:

  • 4 sachets of Gran Reserva ham 70g/unit (out of standard)
  • 2 sachets of Gran Reserva pork loin 70g/unit (out of standard)
  • 2 sachets of 100% Iberian acorn-fed sausage 70g/unit.
  • 2 sachets of 100% Iberian acorn-fed chorizo 70g/unit.
(The price does not include the possible decoration)
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€34.95

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Product Details
LOTE_EMB_LOCH_FN_CHAPARRO

TECHNICAL DATA SHEET Lot Sliced hams Chaparro

Weight
840grs
Feed
Fruits of the Mediterranean forest
Appellation of origin
Jamón Ibérico non-PDO
Place of breeding
Cumbres Mayores, Cortegana - Huelva
Delivery in
2/3 days
Health Registration
Iberian hams chaparro. Spain 10.02712/H
Iberian hams chaparro. Spain 10.12130/H

Product Sheet Notice

From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.

Meet the producer

Iberian hams Cumbres Mayores. Huelva

They are the third generation in the artisanal production of Iberian hams since 1909. Company located in Cumbres Mayores, in an emblematic place of the Natural Park of Aracena and Picos de Aroche, in the province of Huelva, Andalusia. Cumbres Mayores is a unique enclave in the production of Iberian ham.

Cumbres Mayores has a perfect climate for the curing of Iberian hams and sausages where they are cured in natural dryers with marked characteristics referring to textures and flavors with a completely artisan elaboration.

Located north of Huelva. Excellent Iberian products considered gourmet are distributed at a private level and for prestigious restaurants.

The best pieces of Jamones Ibéricos Chaparro are covered by the Jabugo Denomination of Origin, which guarantees that the shoulder hams belong to purebred Iberian pigs raised in freedom in the pastures.

Jamones Chaparro stands out for the production of organic Iberian ham made with 100% organic ingredients and from 100% organic Iberian pork. In this section, the most expensive Iberian ham in the world stands out, which is meticulously cured in the natural cellars of the Chaparro family.

Description

The batch of 100% Iberian acorn-fed slices includes:
4 sachets of Gran Reserva ham

2 sachets of Gran Reserva pork loin (out of standard)

2 sachets of 100% Iberian acorn-fed sausage

2 sachets of 100% Iberian acorn-fed chorizo

All with 70 grams each.

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