Acorn Shoulder Sachets 50% Iberian Machine Sliced
€53.55
€59.50
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Estamos de Montanera¿Qué es la montanera?
El periodo más importante de la cría del cerdo ibérico. La época clave en la alimentación de los cerdos ibéricos porque la norma del ibérico establece que en un periodo mínimo de 60 meses, los cochinos deben engordar un mínimo de 46 kilos.
Se trata del periodo...
El mejor Jamón de EspañaSólo el título da respeto. ¿Cuál es el mejor jamón curado de España? Pues existe respuesta oficial para esta pregunta y nos la da el Ministerio de Agricultura Pesca y Alimentación cada dos años con los Premios Alimentos de España al Mejor Jamón Español.
Los premios Alimentos de España...
¿Se puede congelar el jamón ibérico?La respuesta es categórica y afirmativa: Sí, sí se puede congelar el jamón ibérico. Cuando hablamos de congelación del jamón, debemos diferenciar entre dos opciones. En este artículo te contamos los tipos de congelación existentes y las diferencias entre ambos.
Tipos de congelación del jamón...
Sliced Iberian shoulder
€68.75
The paleta of bellota 50% Ibérica sliced by machine from the renowned firm Julián del Águila is presented in vacuum-packed sachets of 100grs each. It is a slicing made by machine taking care of the direction of the...
€69.50
Special Iberian pack is composed of:
- 10 sachets of 50% Iberian acorn shoulder sliced by machine with a total weight of 1kgs
- 2 Iberian Chorizo Candle Extra 200 grs.
- 1 Wedge of Cured Sheep's Cheese Raw Milk...
€69.90
€89.90
100% Iberian Bellota shoulder with more than 30 months of curing in its right point of salt, of pure Iberian pigs raised and fattened in the pasture "El Baldío". Presented in sachets of 100 grs of 100% Iberian Bellota...
€69.90
50% Iberian field bait shoulder sliced by machine SAN INGELMO. Elaborated solely and exclusively from pigs raised in the own farms that the Ingelmo family has in the vicinity of Béjar and Candelario in the south of...
€76.00
€81.00
Acorn shoulder 50% Iberian breed of the García Mimbrero family sliced in tapas format.
Remember that the Sliced Bellota Shoulder 50% Iberian is obtained from the front extremity of Iberian pigs. This not only affects...
€76.85
100% Pure Iberian Bellota Shoulder. A few sachets of pata negra ham. Shoulders cured in the rest of our Natural Dryers and with knife cutting by our master cutters.
It is an Iberian shoulder from animals raised in...
€79.50
Envelopes of bait shoulder field 50% Iberian sliced with a total weight of 1.5kgs + GIFT of 1 candle of sausage and another of chorizo (200 gr each unit). It is an Iberian shoulder from animals raised in the fields of...
€79.90
6 sachets of 100% Iberian shoulder slicing Sánchez Romero Carvajal is synonymous with quality and, for more than 140 years, it has been handcrafted in Jabugo preserving the essence of the authentic Pata Negra and its...
€81.95
From Monterrubio, Segovia, we offer this bargain of 2kgs of sachets of 50% Iberian Bait Shoulder that you get the kg at less than € 38, compare prices in your hyper and you will hallucinate.
It is a 50% Iberian bait...
€83.00
The sliced 50% Iberian Cebo Shoulder from the renowned firm Julián del Águila is presented in vacuum-packed sachets of 100grs each. It is a machine-sliced shoulder just like they would in your delicatessen and...
€84.00
The 100% Iberian Bellota Shoulder from Cerdoh! It is unique. From Ciudad Rodrigo, Salamanca. Obtained from Iberian pigs of lampiña lineage, special for its smaller size and the juiciness of its meat.
The 100% Iberian...
€86.95
It is a pack that contains 17 slices of 0.90gr of shoulder bait field 50% Iberian race with its bones and knuckles. A comfortable format with a careful presentation.
The Sliced paleta ibérica is a very good option for less risky consumers, for the newest or for those who simply prefer comfort, we offer you a wide catalog of sliced Iberian shoulders, at the best price.
In our store you will find paleta ibérica sliced by machine or knife, available in a short period of time.
By receiving it directly from the producer, we guarantee that the shoulders are sliced shortly before packaging and shipping to ensure the greatest freshness.
At Ibericomio, you can enjoy the authentic flavour, in a very simple way with our sliced Iberian cebo and cebo campo shoulders. Our producers make sure that you enjoy the pleasure of ibérico in all its versions.
With Ibericomio you have at your fingertips the best selection of sliced Iberian shoulders, from 100% Iberian knife shoulders and cebo shoulders, to sliced bellota Iberian shoulders.
We know that many times it is preferred to better organize the consumption of this delicatessen and for this reason, we have selected for you a wide variety of sliced popsicles so that you can taste them whenever you want and in the quantity you prefer.