Gift Ibérico with Denomination of Origin Los Pedroches. The best way to enjoy all the ibérico flavour of Los Pedroches.
The pack includes 3 sachets of 100g of 100% breed Jamón de Bellota ibérica PDO Los Pedroches and 2 sachets of 100% ibérico bellota Loin.
A true treasure made in an artisanal way in the extensive pastures of the Los Pedroches Valley.
With love and respect for traditional aging, Era Alta hams presents its bellota Jamón Ibérico Sliced and its bellota Ibérico Loin Sliced. Both products come from the care of 100% Iberian pigs from the family farm. Raised in an extraordinary ecosystem, La Dehesa de los Pedroches and fed with bellota at the time of the Montanera.
We send you a delicatessen in 100 gr vacuum-packed sachets.
(The price does not include the possible decoration)
Specific References
Product Sheet Notice
From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.
Outstanding for our high quality and attention.
The passion and respect we share for the traditional breeding of the Iberian pig has led that through the generations our pastures of Villanueva de Córdoba are characterized by the best care and attention of our Iberian pigs. The authenticity of our DOP Pedroches pigs and the extensive traditional breeding highlight the quality of fantasy and love that spreads to each of our 100% Iberian Bellota Hams. Try with passion, bite by bite the care and affection put into each of our hams.
We invite you to become passionate about us!
The pack includes
3 sachets of 100g of 100% Jamón de Bellota breed ibérica PDO Los Pedroches sliced with a knife
2 sachets of 100g of 100% bellota Loin Ibérica sliced by machine.
In two formats:
5 sachets (3 of ham and 2 of loin) of 100grs each that add up to 500grs
10 sachets (6 of ham and 4 of loin) of 100grs each that add up to 1000grs
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