Sliced 100% Iberian Bellota Ham. Pata Negra....
€39.90
€49.90
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Estamos de Montanera¿Qué es la montanera?
El periodo más importante de la cría del cerdo ibérico. La época clave en la alimentación de los cerdos ibéricos porque la norma del ibérico establece que en un periodo mínimo de 60 meses, los cochinos deben engordar un mínimo de 46 kilos.
Se trata del periodo...
El mejor Jamón de EspañaSólo el título da respeto. ¿Cuál es el mejor jamón curado de España? Pues existe respuesta oficial para esta pregunta y nos la da el Ministerio de Agricultura Pesca y Alimentación cada dos años con los Premios Alimentos de España al Mejor Jamón Español.
Los premios Alimentos de España...
¿Se puede congelar el jamón ibérico?La respuesta es categórica y afirmativa: Sí, sí se puede congelar el jamón ibérico. Cuando hablamos de congelación del jamón, debemos diferenciar entre dos opciones. En este artículo te contamos los tipos de congelación existentes y las diferencias entre ambos.
Tipos de congelación del jamón...
Jamones ibéricos El Real.
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€39.95
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Boneless shoulder Out of Norm from pigs fed with 100% natural feed and raised in selected farms.
Cured for a minimum time of 20 months in the dryers of the Vizcaino family in Guijuelo (Salamanca).
Boneless shoulder...
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€49.00
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Bait shoulder 50% Iberian breed El Real, is the most affordable Iberian shoulder of the entire range of Iberian El Real. Elaborated in their artisanal dryers of Iberian ham of Villares de la Reina in Salamanca....
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€71.35
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Field bait shoulder 50% Iberian The Real comes from 50% Iberian pigs raised in freedom in the Salamanca countryside and fed with feed and the resources they find in their long walks through the Mediterranean forest....
€112.50
€132.35
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The 50% Iberian bait ham EL REAL, handmade by the fourth generation of the Martín Vizcaíno family.
Bait ham 50% Iberian breed mild taste with a minimum natural cure of 24 months but tends more to 30 months. Although...
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€164.95
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€165.10
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The 50% Iberian breed Cebo de Campo Ham EL REAL comes from Iberian pigs reared in freedom in the Salamanca countryside that are slaughtered in Salamanca slaughterhouses and then cured in an artisanal way in the...
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€190.00
€210.00
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The 75% Iberian acorn-fed ham The Royal Protected Designation of Origin Guijuelo allows you to enjoy an authentic Guijuelo acorn-fed ham at an exceptional price. Acorn-fed ham from 100% Iberian mother and 50% Iberian...
€219.50
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El Real 50% Iberian Breed Acorn-Fed Ham comes from Iberian pigs reared in freedom in the Dehesa. Fed with acorns from holm oaks and cork oaks in their Montanera stage.
El Real Bellota Ham is a ham with all the...
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€244.95
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€289.00
€309.00
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100% Iberian acorn-fed ham Protected Designation of Origin Guijuelo is the best Iberian ham El Real. Careful selection of acorn-fed ham among all El Real Iberian hams with 100% Iberian racial purity.
The thin and...
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€299.00
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The100% Iberian breed acorn jamón El Real Pata Negra is one of the jewels in the crown of Ibéricos El Real. It comes from Iberian pigs 100% racial purity raised in the Dehesa between holm oaks and cork oaks.
El Real...
Jamón Ibérico El Real, is the recognition of a centuries-old tradition in the elaboration of authentic quality Iberian ham.
A selected group of producers of Iberian Ham are located in Villares de la Reina - Salamanca -. Among them are the renovated facilities of Jamones El Real, which also has its own dryers in the famous ham town of Guijuelo.
The 4th generation of the Martín Vizcaíno family continues to elaborate in an artisanal way the Iberian ham El Real recognized by the great lovers of quality Iberian ham.
Recently El Real Hams have been incorporated into the prestigious Denomination of Origin Jamón de Guijuelo. Thus, in Villares de la Reina they have Iberian acorn-fed ham DOP Guijuelo and also with a wide range of weights of bait shoulders field and shoulder of acorn 100% Iberian.