Information about Sachets of Bellota Ham 50% Iberian. Sierra de Aracena. Huelva
Sachets of Bellota Ham 50% Iberian, sliced and ready to consume.
Enjoy 5 sachets of 100gr. A ham made with the best of both worlds: the intensity of the Iberian pig together with the soft juiciness of the duroc pig.
The aging in the pasture eating acorns and the curing process of more than 24 months give it a splendid flavor full of nuances.
(The price does not include the possible decoration)TECHNICAL DATA SHEET Sachets of Bellota Ham 50% Iberian. Sierra de Aracena. Huelva
- Weight
- 0,5kg
- Presentation
- Vacuum-packed sachets of 100 gr
- Type of slicing
- Sliced knife/hand
- Color Seal R.D 4/2014
- Red
- Category
- Acorn
- Racial purity
- 50% Iberian
- Feed
- Acorn
- Handling
- Raised in freedom in the Dehesa
- Minimal Healing
- 36 months min
- Appellation of origin
- Jamón Ibérico non-PDO
- Prepared in
- Aracena - Huelva
- Place of breeding
- Sierra de Aracena and Picos de Aroche (Huelva)
- Delivery in
- 3/4 days
- Allergen Information
- Gluten and lactose free
- Ingredients
- Iberian pork ham, salt, sugar, acidity regulator (E-331 iii), Preservatives (E-250 and E-252), Antioxidant (E-301)
- Nutritional Information per 100gr
- Energy (kJ/kcal): 1462/351. Fat (g): 24.5 of which saturated (g): 9.10. Carbohydrates (g): < 1,0 of which sugars (g): < 0,5. Proteins (g): 31,4. Salt (g): 3,9
- Registro Sanitario
- Iberic Box. España 10.027220/GU
Product Sheet Notice
From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.
Iberic box. Iberian products unique in the world thanks to the pure and own genetics from which their pigs come.
Sachets of 50% Iberian Acorn-Fed Ham, sliced and ready to eat in 5 sachets of 100 grams. It combines the intensity of the Iberian pig with the soft juiciness of the duroc pig, the result of an ageing in the pasture with acorns and a curing process of more than 24 months, offering a splendid flavour full of nuances.