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Sliced 100% Iberian Bellota Ham - Cumbres Mayores - Huelva

Information about Sliced 100% Iberian Bellota Ham - Cumbres Mayores - Huelva

The municipality of Cumbres Mayores allows unique conditions for the curing of 100% Iberian Acorn-fed Ham. The orography and climate contribute to achieve a unique taste.
We present the original pata negra ham , sliced at the time of receiving your order to guarantee all its freshness.

With a meticulous artisanal curing Ramón Chaparro and sons get a unique and different 100% Iberian acorn-fed ham . Made only with 100% Iberian pork ham selected salt and time. The only ingredients of this genuine pata negra de bellota.

(The price does not include the possible decoration)
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€102.50

FREE SHIPPING IN PENINSULA * + DELIVERY 2/4 DAYS

Weight
  • 1 kg
  • 2 kg
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Product Details
LJIB-CHAPARRO-100%_1kg

TECHNICAL DATA SHEET Sliced 100% Iberian Bellota Ham - Cumbres Mayores - Huelva

Weight
1 Kg
Presentation
Vacuum-packed sachets of 100 gr
Type of slicing
Machine slicing
Color Seal R.D 4/2014
Black
Category
Acorn
Racial purity
100% Iberian
Feed
Acorn
Handling
Raised in freedom in the Dehesa
Minimal Healing
36 months min
Appellation of origin
Jamón Ibérico non-PDO
Prepared in
Major Summits - Huelva
Place of breeding
Cumbres Mayores, Cortegana - Huelva
Delivery in
2/3 days
Allergen Information
Gluten free
Health Registration
Iberian hams chaparro. Spain 10.02712/H
Iberian hams chaparro. Spain 10.12130/H

Specific References

mpn
LJIB-CHAPARRO-100_1kg

Product Sheet Notice

From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.

Meet the producer

Iberian hams Cumbres Mayores. Huelva

They are the third generation in the artisanal production of Iberian hams since 1909. Company located in Cumbres Mayores, in an emblematic place of the Natural Park of Aracena and Picos de Aroche, in the province of Huelva, Andalusia. Cumbres Mayores is a unique enclave in the production of Iberian ham.

Cumbres Mayores has a perfect climate for the curing of Iberian hams and sausages where they are cured in natural dryers with marked characteristics referring to textures and flavors with a completely artisan elaboration.

Located north of Huelva. Excellent Iberian products considered gourmet are distributed at a private level and for prestigious restaurants.

The best pieces of Jamones Ibéricos Chaparro are covered by the Jabugo Denomination of Origin, which guarantees that the shoulder hams belong to purebred Iberian pigs raised in freedom in the pastures.

Jamones Chaparro stands out for the production of organic Iberian ham made with 100% organic ingredients and from 100% organic Iberian pork. In this section, the most expensive Iberian ham in the world stands out, which is meticulously cured in the natural cellars of the Chaparro family.

Description

The municipality of Cumbres Mayores offers unique conditions for the curing of 100% Iberian Acorn-fed Ham, which is sliced when you receive your order to ensure its freshness. Ramón Chaparro and sons make this acorn-fed pata negra ham with 100% Iberian pigs, salt and time, maintaining a meticulous artisanal curing that results in an exceptional product.

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