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Sliced knife Bellota Ham 75% Iberian. Extremadura

Information about Sliced knife Bellota Ham 75% Iberian. Extremadura

1kg of 75% Iberian Morato acorn-fed ham sliced with a knife. Selection of one of our most awarded hams in a long list of awards over the years. Jamones Morato is characterized by a flavor achieved by few producers.

The quality of Morato Iberian Ham is accredited by the multiple awards that its ham and Iberian shoulder have received.

Premio jamón ibérico morato

(The price does not include the possible decoration)
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€91.95

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Product Details
LJIB_75%_MORATO_1kg

TECHNICAL DATA SHEET Sliced knife Bellota Ham 75% Iberian. Extremadura

Weight
1kg
Presentation
Vacuum-packed sachets of 100 gr
Type of slicing
Sliced knife/hand
Color Seal R.D 4/2014
Red
Category
Acorn
Racial purity
75% Iberian
Feed
Acorn
Handling
Raised in freedom in the Dehesa
Minimal Healing
36 months min
Appellation of origin
Jamón Ibérico non-PDO
Prepared in
Extremadura
Delivery in
4 working days
Allergen Information
May contain traces of gluten, lactose and milk derivatives
Ingredients
Iberian pork ham, salt, preservative E-252 and E-250
Nutritional information
Per 100g of product: Energy Value 1724Kj - 415kcal, Fats 31.3g., Saturated Fats 11.2g., Carbohydrates 0.1g., Sugars 0.1g. , Protein 33g., Salt 3.6g.

Product Sheet Notice

From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.

Meet the producer

The name MORATO has a tradition of more than 100 years linked to the industry of Iberian hams and sausages, having its headquarters in Los Santos de Maimona, in Badajoz (Extremadura). The beginnings of this family business date back to 1898 and currently Felix Morato Carranza, grandson of the founders, is in charge of the family business of the factory of Iberian hams of acorn of the Dehesa and Sausages.

IBERIAN HAMS AND SAUSAGES MORATO - EXTREMADURA

More than 100 years guarantee the experience of the Morato family in the production of Iberian ham. Morato Iberian ham is one of the best valued in Extremadura and the Iberian Peninsula. It is an Extremaduran manufacturer of hams and sausages with excellence in its products.

In recent years they have expanded significantly and currently have more than 30 workers and modern facilities in Los Santos de la Maimona, town of Badajoz and thus be able to produce the excellent Iberian acorn-fed hams of the Dehesa Extremeña.

AWARDS FOR ITS IBERIAN HAM FROM MORATO

The production of Jamones Y Embutidos Morato is still these days in an artisal way with the traditional procedures in the production of ham.

Winners of numerous awards:

  • - Espiga de Oro, Jamón Ibérico (Salón del Jamón Ibérico Jerez de los Caballeros, 2016)
  • - Jamón de Plata, Jamón Ibérico (Salón del Jamón Ibérico Jerez de los Caballeros, 2016)
  • - Jamón de Oro, Jamón Ibérico (Salón del Jamón Ibérico Jerez de los Caballeros, 2015)
  • - Jamón de Oro, the Iberian ham of the Salón de Jerez de los Caballeros, 2013
  • - Bronze Spike, DO Dehesa de Extremadura Award, 2013
  • - Silver Medal, Salon de Jerez de los Caballeros, 2012
  • - Bronze Medal, Salon de Jerez de los Caballeros, 2011
  • - Silver Medal, Salon de Jerez de los Caballeros, 2010
  • - Best of ham aged in freedom of the Dehesa 2003
  • - Best acorn-fed ham Jamón de la Dehesa 2003 and 2004
Description

1 kg of Morato 75% Iberian acorn-fed ham is offered, sliced with a knife. This ham has received numerous awards over the years and is known for its exceptional flavor, which sets it apart from other producers. The quality of Jamones Morato's products is backed by multiple awards.

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