This website uses its own and third-party cookies to improve our services and show you advertising related to your preferences by analyzing your browsing habits. To give your consent to its use, press the Accept button.
Cebo Ham Campo 75% Iberian cut with a knife in the facilities of Jamones y Embutidos Sierra de Monfragüe. An Iberian field bait ham cut with a knife and vacuum packed as soon as the order is received. Thus guaranteeing its freshness.
10 sachets of Cebo Ham Campo 75% Iberian cut with knife
This 75% Iberian Cebo Ham cut with a knife comes from our own livestock raised at Finca El Ternezuelo in the province of Cáceres, in the foothills of the Monfragüe National Park. This company is recognized nationally for the production of an artisanal Iberian ham without gluten or lactose.
(The price does not include the possible decoration)
Product Sheet Notice
From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.
Artisanal producers located in Malpartida de Plasencia (Cáceres), very close to the Monfragüe National Park, a small town dotted with olive and holm oaks.
They put all the effort in the manufacture of handmade products, which are reliable, at competitive prices and adding a current touch, in terms of marketing and formats, to facilitate their consumption.
Jamones y Embutidos Sierra de Monfragüe, SL is a company from Extremadura run by a young entrepreneur full of imagination and willingness to innovate. In its Iberian products it combines the tradition of Iberian pig slaughter from Extremadura with the boldest innovation. All this in a unique environment, the foothills of the Monfragüe National Park, which allows a unique curing of its products.
Sierra de Monfragüe is the only company in Spain that produces Iberian Wagyu sausages.
Click for more information on the Iberian Waygu
Please register first.
RegisterCreate a free account to use wish lists.
RegisterCreate a free account to save your favorites.
Register
